A fascinating article in @guardian by @naylor_tony on the ‘casual dining crunch.’ What can restaurant chains do to counter the market? https://t.co/nnFI1RaTxo pic.twitter.com/jfFabqypuW
— Redwood Consulting (@redwoodcomms) February 22, 2018
A fascinating article in @guardian by @naylor_tony on the ‘casual dining crunch.’ What can restaurant chains do to counter the market? https://t.co/nnFI1RaTxo pic.twitter.com/jfFabqypuW
— Redwood Consulting (@redwoodcomms) February 22, 2018